Event – ‘Fresh Street Japanese Carnival’, Pop-Up Restaurant in Cleveland

January 25th, 2012    •  by Andy    •   35 Comments »

Purchase tickets and see full menu for this event here! This is a screaming deal, if we do say so ourselves, on an exciting event we’ve managed to pull together last-minute. Here’s the deal: Fresh Street is putting on a ‘pop-up restaurant’ evening that’ll be hosted by Iron Chef competitor Jonathan Sawyer at his newest restaurant, Noodlecat in Cleveland. On Feb. 2nd, from 6:30pm on, they’ll be serving Japanese crepes, takoyaki, and yakitori in the restaurant. The ticket price includes full access to all of these offerings. And, if you’ve ever experienced the creations of Fresh Street and their sister [...]

» Continue Reading

10 Most Underrated Food Experiences of 2011

January 3rd, 2012    •  by Andy    •   8 Comments »

I’ll admit to a bit of discomfort with 10-best lists, and never more so than when restaurants are the subject. After all, what makes for a great restaurant? Is it the meticulous service, impeccable culinary technique, tremendous wine list and exceptional ambience found at places like The Refectory? Or, is it the straightforward pleasure of biting into a big pile of what may well be the best al pastor east of the Mississippi while sitting on a bar stool outside at Los Guachos? How do you reconcile an exceptional $100/person restaurant experience with what could legitimately be seen to be an equally [...]

» Continue Reading

Somali Fundraising Dinners

November 15th, 2011    •  by Bethia    •   No Comments »

Thanks to your support, the dinners that we organized in September to raise money for the famine in the Horn of Africa were very successful. We were able to send $2400 to the American Refugee Committee who are working on the ground in Somalia, we also introduced some new people to Somali food, connected with the Somali community and had wonderful feedback on Nadira’s delicious cooking. Sadly the famine continues to claim the lives of innocent children and we wanted to do more to support the victims of the famine. At this time of Thanksgiving when we give thanks for [...]

» Continue Reading

Special Event Tour – Coffee!

November 11th, 2011    •  by Bethia    •   9 Comments »

Columbus is a great city for the coffee-lover. The availability of well-sourced and meticulously roasted beans is impressive, and the deep knowledge of coffee preparation found at our better purveyors amounts a tremendous wealth of useful information waiting to be tapped. And so, with that, we are proud to present our newest event – the Coffee Tour. The format is simple: we’ll visit a roaster to learn about what goes into turning raw coffee beans into something exquisite, a top espresso bar to discuss turning those beans into top quality espresso drinks, and a premier coffee shop to learn about [...]

» Continue Reading

Bierberg Bakery

November 9th, 2011    •  by Bethia    •   1 Comment »

We’ve been eagerly awaiting the annual re-opening of the Bierberg Bakery. Ever since we started our German Village Walking tour in May, we’ve been walking past their location (at 729 South Fifth Street) every Saturday afternoon and stopping to talk to our tour guests about the history of this quirky little business that only opens for 2 months a year. And now, cookie-lovers, they’re open! Here’s what to look for: The business started in 1913, and was opened by Theresa Bierberg when her husband fell ill and she needed to support her family. The bakery’s original location was on S. [...]

» Continue Reading