Posts Tagged ‘lardo’

Local 127 – Cincinnati

May 30th, 2010    •  by Bethia    •   1 Comment »

As the only working chef in the US who is also a Master Sommelier, Steve Geddes is an anomaly. Achieving the honor of Master Sommelier is impressive enough as there are fewer than 200 of them worldwide, but Steve decided that where he really wanted to be was in the kitchen. He moved to Cincinnati last year and is now head chef at Local 127, a restaurant that opened in the fall of ’09. As well as being so accomplished, Steve is also a genuinely nice guy. Knowing that he was a Master Sommelier, we asked for some advice on […]

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